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Asif Ahmad

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Career Profile

Degree: Doctoral Degree
Career Level: Qualified
Occupation: Life, Physical, and Social science
Career Title: Food Scientists and Technologists, Biological Scientists, All Other
Target Title: food technologist, postdoctoral fellow
Skills: Food science;Nutrition;Postdoc;
Goal: Want to join Academic, Research and teaching position in field of Food Science, Nutrition and related disciplines
HighLight: Excellent academic records and experience in teaching various courses in Food sciences, Nutrition and related fields. Have outstanding experience of assisting seniors, professors and mentoring students in academic environment. Having demonstrated research experience backed with dissertation. I am also skilled in teaching students with practical examples and have greater abilities to prepare syllabus, deliver lecture, making presentations, scientific publications and hold group conversation on related-topic with students and peers.
Membership: • Member of IFT • Member of Pakistan Society of Food Scientists and Technologists. • Pakistan Botanical Society • Senior Member of Asia-Pacific Chemical, Biological & Environmental Engineering Society (APCBEES) • Member of The European Federation of Food Science & Technology (EFFoST) • Member of The International Society for Environmental Information Sciences (ISEIS) Member of the International Association of Engineers (IAENG)
Certification: 1. Fundamentals of Human Nutrition, April 2013, University of Florida, USA 2. Statistical Inference, Johns Hopkins University, USA 3. Critical Thinking in Global Challenges, March 2013, University of Edinburgh, UK 4. Regression Models, Johns Hopkins University, USA 5. The Data Scientist’s Toolbox, Johns Hopkins University, USA 6. Histology, Jan 2017, Open University of Malaysia 7. R Programming, November 2014, Johns Hopkins University, USA 8. The Science of Nutrition, Jan 2017, Open University of Malaysia 9. Developing Data Products, February 2015, Johns Hopkins University, USA 10. Getting and Cleaning Data, December 2014, Johns Hopkins University, USA 11. Nutrition and Well Being, Jan 2017, University of Aberdeen, UK 12. Exploratory Data Analysis, December 2014, Johns Hopkins University, USA 13. Liver disease: Looking after your liver, Feb 2017, University of Birmingham, UK 14. Reproducible Research, December 2014, Johns Hopkins University, USA 15. Heart Health: A Beginner's Guide to Cardiovascular Disease, Feb 2017, University of Reading, UK
Honor: • Win Indigenous PhD scholarship from Higher education commission (HEC), Pakistan. • Win University merit scholarship from University of Agriculture, Faisalabad, Pakistan. • Win Fulbright fellowship for postdoc in USA • HEC Approved supervisor to conduct PhD Research at University level. • Win Research productivity award 2012 • Win Research productivity award 2014 • Win Research productivity award 2015
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Asif Ahmad is food technologist, postdoctoral fellow(Life, Physical, and Social science) from Attock city,Please select Pakistan.

Experience


PMAS-Arid Agriculture University Rawalpindi , Pakistan
Industry: University
12/2015 - current
Professor
Professor (Food Technology) Dec 10, 2015 – To date PMAS_ Arid Agriculture University Rawalpindi, Pakistan
• Prepared and delivered lectures in the field of Food Technology at under graduate and post graduate level. • Supervised the research activities of undergraduate and postgraduate students, and assisted in thesis write up at post graduate level. • Serving as member in curriculum committees in Nutrition and Food Sciences. • Planned course syllabus to inform students of material assignments and course requirements • Researched new techniques and strategies in field of Food sciences and Nutrition and presented findings to other researchers and academicians • Reviewed Food technology Book, Published by University of Agriculture Faisalabad • Reviewed Book on Beverage technology purpose to publish by Elsevier Publishers. • Reviewed curriculum currently in use by the university to determine whether updates were needed • Served on Editorial board of several international journals in field of Food Science and Nutrition
OARDC-Ohio State University Wooster, Ohio United States
Industry: University
03/2014 - 03/2015
Postdoc Scholar
March 18, 2014 To March 13, 2015 Worked as Research scholar (postdoc) on Fulbright exchange visitor program at OARDC OHIO – USA. Some work performed in USDA designated labs (Availed Sabbatical Leave from PMAS-Arid Agriculture University during this period).
POSTDOC SCHOLAR (Fulbright Fellow) March 18, 2014 To March 13, 2015 Worked as Research scholar (postdoc) on Fulbright exchange visitor program at OARDC OHIO – USA. Some work performed in USDA designated labs (Availed Sabbatical Leave from PMAS-Arid Agriculture University during this period).

Education


University of Agriculture Faisalabad Faisalabad, Punjab (Pakistan), Pakistan
04/2004 - 02/2009
Degree: Doctoral Degree
Major:Food Technology
Minor:Nutrition, Biochemistry
PhD Food Technology

Resume(verified employer only)

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